Tyee Spinach
Tyee spinach is a robust and vigorous variety known for its large, dark green leaves and excellent
flavor. It’s a relatively slow-bolting cultivar, making it a reliable choice for extended harvest periods. Tyee spinach typically matures in around 45-50 days. The leaves are smooth with slightly crinkled edges, and they have a tender texture.
Tyee spinach is a robust and vigorous variety known for its large, dark green leaves and excellent
flavor. It’s a relatively slow-bolting cultivar, making it a reliable choice for extended harvest periods. Tyee spinach typically matures in around 45-50 days. The leaves are smooth with slightly crinkled edges, and they have a tender texture.
Description
Tyee spinach is a robust and vigorous variety known for its large, dark green leaves and excellent
flavor. It’s a relatively slow-bolting cultivar, making it a reliable choice for extended harvest periods. Tyee spinach typically matures in around 45-50 days. The leaves are smooth with slightly crinkled edges, and they have a tender texture. This variety is popular for both fresh eating and cooking, as it retains its flavor and texture well when cooked. Tyee spinach is also known for its resistance to downy mildew, making it a resilient option for home gardeners. Overall, Tyee spinach is a flavorful and nutritious addition to any garden or meal.
Planting instructions:
To plant Tyee variety spinach:
1. **Soil Preparation:** Choose a well-draining soil enriched with organic matter. Work compost or aged manure into the soil to ensure good nutrient levels.
2. **Seed Sowing:** Plant Tyee spinach seeds directly into the soil or containers. Sow seeds about half an inch deep and space them 6 inches apart in rows that are 12-18 inches apart.
3. **Sunlight:** Select a planting location with full sun to partial shade. Spinach prefers cooler
temperatures, so avoid planting it in areas that receive intense afternoon sun.
4. **Watering:** Keep the soil consistently moist, especially during germination. Water regularly,
providing about 1 inch of water per week, adjusting as needed based on weather conditions.
5. **Thinning:** Once the seedlings have emerged, thin them to allow proper spacing. Leave the
healthiest seedlings spaced about 6 inches apart to promote optimal growth.
6. **Maintenance:** Apply mulch around the plants to help retain moisture and suppress weeds.
Monitor for pests and diseases, and take appropriate action if necessary.
7. **Harvesting:** Tyee spinach typically matures in 45-50 days. Harvest the outer leaves as needed, leaving the inner leaves to continue growing for future harvests. Use scissors or garden shears to cut the leaves, leaving the center of the plant intact for regrowth.
By following these planting instructions, you can cultivate healthy and productive Tyee variety spinach in your garden or containers.
