Jubilee Watermelon

Description

Jubilee watermelons are a popular variety known for their large size, sweet flavor, and vibrant flesh. Here’s a description:

1. **Size and Shape:** Jubilee watermelons are typically large, oblong or oval-shaped fruits that can weigh anywhere from 20 to 40 pounds. They have a uniform shape with a slightly elongated appearance, making them easy to handle and slice.

2. **Color:** The rind of Jubilee watermelons is light green with dark green stripes or mottling. The flesh inside is a vibrant red color, extending from the center all the way to the rind. The contrast between the green rind and red flesh makes Jubilee watermelons visually appealing.

3. **Texture:** The flesh of Jubilee watermelons is crisp, juicy, and succulent, with a high water content that makes it refreshing to eat. It has a tender texture that melts in your mouth with each bite.

4. **Flavor:** Jubilee watermelons are prized for their exceptionally sweet flavor, with a refreshing taste that is both fruity and slightly floral. The flesh is often described as being tender and juicy, with a perfect balance of sweetness and acidity.

5. **Seed Type:** Jubilee watermelons are typically seeded, meaning they contain seeds that are
dispersed throughout the flesh. However, some hybrid varieties may produce fewer seeds or be seedless.

6. **Growing Habit:** Jubilee watermelons are vigorous vining plants that require ample space to
spread out. They thrive in warm climates with plenty of sunshine and well-draining soil. Proper
support, such as trellises or sturdy stakes, may be needed to support the heavy fruit as it develops.

7. **Harvesting:** Jubilee watermelons are ready to harvest when the tendril closest to the fruit turns brown and dries out, and the spot where the watermelon rests on the ground turns yellow. Additionally, the skin should become dull and hard, and the bottom of the fruit should produce a hollow sound when thumped. Harvest carefully by cutting the stem with a sharp knife or shears, leaving a few inches of stem attached to the fruit.

Overall, Jubilee watermelons are prized for their large size, sweet flavor, and juicy flesh, making them a favorite summertime treat for picnics, barbecues, and backyard gatherings.

Planting instructions.

To plant Jubilee watermelons, follow these planting instructions:

1. **Timing:** Plant Jubilee watermelons outdoors after the danger of frost has passed and the soil has warmed to at least 70°F (21°C). Watermelons require warm temperatures to germinate and grow, so planting them too early in cool soil can lead to poor germination and slow growth.

2. **Location:** Select a planting site in your garden that receives full sunlight for at least 6-8 hours per day. Jubilee watermelons thrive in warm, sunny conditions and require ample space to spread out and grow.

3. **Soil Preparation:** Prepare the soil by loosening it to a depth of at least 8-12 inches and removing any rocks, debris, or weeds. Jubilee watermelons prefer well-draining soil with a pH
between 6.0 and 6.8. Incorporate organic matter such as compost or well-rotted manure to improve soil fertility and structure.

4. **Planting Depth and Spacing:** Plant Jubilee watermelon seeds or seedlings directly into the prepared soil at a depth of 1 inch. Space the seeds or seedlings 3-4 feet apart in rows spaced 5-6 feet apart. If planting multiple rows, allow at least 6 feet between rows to provide ample room for the vines to spread out.

5. **Watering:** Keep the soil consistently moist but not waterlogged throughout the growing season, especially during hot, dry weather. Watermelons require regular watering to support their
vigorous growth and fruit development. Use a soaker hose or drip irrigation system to water deeply and evenly, avoiding overhead watering which can lead to fungal diseases.

6. **Fertilization:** Jubilee watermelons are heavy feeders and require regular fertilization to support their growth and fruit production. Apply a balanced fertilizer, such as a 10-10-10 or similar formulation, according to the instructions on the label. Side-dress the plants with additional fertilizer once or twice during the growing season to provide supplemental nutrients.

7. **Mulching:** Apply a layer of organic mulch, such as straw or shredded leaves, around the base of the watermelon plants to help retain moisture, suppress weeds, and regulate soil temperature. Mulching also helps prevent soil-borne diseases and keeps the fruit clean and free from contact with the soil.

8. **Support:** Provide support for the watermelon vines, especially as the fruit begins to develop. You can use trellises, stakes, or slings to support the heavy fruit and prevent it from resting directly on the ground, which can cause rotting and damage.

9. **Pest and Disease Management:** Monitor the plants regularly for signs of pests such as aphids, cucumber beetles, and squash bugs, as well as diseases such as powdery mildew and fusarium wilt. Take appropriate measures to control pests and diseases, such as hand-picking insects, applying insecticidal soap or neem oil, and practicing crop rotation.

10. **Harvesting:** Jubilee watermelons are ready to harvest when the fruit reaches full size and the underside turns from white or pale green to a creamy yellow color. The skin should also become dull and hard, and the fruit should produce a hollow sound when thumped. Harvest carefully by cutting the stem with a sharp knife or shears, leaving a few inches attached to the fruit.

By following these planting instructions, you can successfully grow Jubilee watermelons and enjoy their large size, sweet flavor, and juicy flesh all summer long.