Description:** Arugula is a leafy green known for its peppery flavor. It’s a fast-growing plant that can be harvested in as little as 20-40 days.
Planting Instructions:
Timing:Plant in early spring or fall as arugula prefers cooler temperatures.
Soil:Well-draining, fertile soil with a pH of 6.0-7.0.
Spacing:Sow seeds directly in the garden, spacing them about 1 inch apart in rows 10-12 inches apart.
Depth:Plant seeds ¼ inch deep.
Water:Keep the soil consistently moist.
Harvest:Harvest leaves when they are young and tender, usually when they are 2-3 inches long.