Description:
Arugula is a leafy green known for its peppery flavor. It’s a fast-growing plant that can be harvested in as little as 20-40 days.
Description
Arugula is a leafy green known for its peppery flavor. It’s a fast-growing plant that can be harvested in as little as 20-40 days.
Planting Instructions:
- Timing:Plant in early spring or fall as arugula prefers cooler temperatures.
- Soil: Well-draining, fertile soil with a pH of 6.0-7.0.
- Spacing: Sow seeds directly in the garden, spacing them about 1 inch apart in rows 10-12 inches apart.
- Depth: Plant seeds ¼ inch deep.
- Water: Keep the soil consistently moist.
- Harvest: Harvest leaves when they are young and tender, usually when they are 2-3 inches long.