Cherokee Carbon

Cherokee Carbon is a popular hybrid tomato Variety known for its rich flavor and robust growth. It is a cross between the heirloom varieties ‘Cherokee Purple’ and ‘Carbon,’ combining the best qualities of both.

Description :

Fruit: Large, dark purple to black tomatoes with a rich, smoky flavor. Fruits typically weigh 10-12 ounces.

Growth: Indeterminate variety, meaning it will continue to grow and produce fruit until killed by frost.

Plant Size: Vines can reach 6-8 feet tall with proper support.

Maturity: Approximately 75-80 days from transplant to harvest.

Planting Instructions :

Soil Preparation

• Soil: Well-drained, fertile soil with a pH of 6.0-6.8.
• Preparation: Incorporate compost or well-rotted manure into the soil before planting to improve fertility and drainage.

Seed Starting

• Indoors : Start seeds indoors 6-8 weeks before the last expected frost date.
• Containers : Use seed trays or small pots filled with seed-starting mix.
• Depth : Sow seeds about ¼ inch deep.
• Light : Provide ample light, either by placing seedlings in a sunny window or using grow lights.
• Temperature : Maintain soil temperature between 70-75°F (21-24°C) for optimal germination.
• Watering : Keep the seed-starting mix consistently moist but not waterlogged.

Transplanting

• Timing**: Transplant seedlings outdoors after the last frost date when the soil has warmed and nighttime temperatures are consistently above 50°F (10°C).
• Hardening Off**: Gradually acclimate seedlings to outdoor conditions by placing them outside for a few hours each day, increasing the time over a week.
• Spacing**: Space plants 24-36 inches apart in rows that are 3-4 feet apart.
• Planting Depth**: Plant seedlings deep enough to bury the stem up to the first set of true leaves to encourage strong root development.

Growing Conditions

• Light**: Full sun (at least 6-8 hours of direct sunlight per day).
• Support**: Use stakes, cages, or a trellis to support the indeterminate vines and keep the fruit off the ground.
• Mulching**: Apply a layer of mulch around the plants to retain moisture, suppress weeds, and regulate soil temperature.

Watering

• Frequency**: Water deeply and consistently, providing about 1-2 inches of water per week.
• Method**: Water at the base of the plants to avoid wetting the foliage, which can lead to disease.

Fertilizing

• Type**: Use a balanced, slow-release fertilizer at planting time.
• Schedule**: Side-dress with compost or a balanced fertilizer every 4-6 weeks during the growing season.

Pest and Disease Management

• Pests**: Common pests include aphids, tomato hornworms, and whiteflies. Use organic insecticides, neem oil, or insecticidal soap as needed.
• Diseases**: Watch for signs of blight, fusarium wilt, and other fungal diseases. Ensure good air circulation, avoid overhead watering, and rotate crops to prevent disease

buildup.

Harvesting

• Timing**: Harvest tomatoes when they are fully colored and slightly soft to the touch.
• Method**: Cut or gently twist the fruit off the vine to avoid damaging the plant.

By following these instructions, you can successfully grow Cherokee Carbon tomatoes and enjoy their rich flavor and robust growth in your garden.