Description:
Cilantro micro-greens feature delicate, lacy leaves with a fresh, citrusy flavor reminiscent of mature cilantro. They’re perfect for garnishing soups, salads, and Mexican dishes.
Description
Cilantro micro-greens feature delicate, lacy leaves with a fresh, citrusy flavor reminiscent of mature cilantro. They’re perfect for garnishing soups, salads, and Mexican dishes.
Planting Instructions:
- Soak cilantro seeds in water for about 8-12 hours.
- Prepare a shallow tray or container with a well-draining potting mix.
- Scatter the soaked cilantro seeds evenly over the soil surface.
- Gently press the seeds into the soil.
- Cover the seeds with a thin layer of soil or paper towel.
- Mist the soil lightly with water.
- Place the tray in a bright location with indirect sunlight.
- Keep the soil consistently moist by misting regularly.
- Cilantro micro-greens are usually ready to harvest in 10-14 days.