Description:
Kale is a hardy leafy green that can withstand cooler temperatures and even light frosts, making it suitable for spring and fall planting.
Description
Kale is a hardy leafy green that can withstand cooler temperatures and even light frosts, making it suitable for spring and fall planting.
Planting Instructions:
- Timing: Plant in early spring or late summer for a fall harvest.
- Soil: Rich, well-draining soil with a pH of 6.0-7.5.
- Spacing: Space plants 12-18 inches apart in rows 18-24 inches apart.
- Depth: Sow seeds ¼ to ½ inch deep.
- Water: Regular, consistent watering.
- Harvest: Begin harvesting leaves when they are about the size of your hand. Harvest from the bottom up to allow continuous growth.