Pea Shoots in Micro Green Arkansas

Description

Pea shoots are the tender young leaves and tendrils of pea plants, known for their sweet flavor. They are typically ready to harvest in about 2-3 weeks.

Planting Instructions:

• Timing: Plant in early spring or fall.
• Soil: Well-draining, fertile soil with a pH of 6.0-7.5.
• Spacing: Sow seeds thickly, about 1 inch apart, in rows or broadcast them over the bed.
• Depth: Plant seeds ½ inch deep.
• Water: Keep the soil consistently moist.
• Harvest: Harvest shoots when they are 3-4 inches tall, cutting above the first set of true leaves.