Description:
Rosette Tat Soi microgreens are harvested from the Brassica rapa subsp. narinosa variety known for its compact, rosette-shaped leaves and mild, mustard-like flavour. These microgreens have tender, succulent stems and a slightly peppery taste similar to Tat Soi microgreens. They are also rich in vitamins A, C, and K, as well as antioxidants and minerals. Rosette Tat Soi microgreens are commonly used in salads, stir-fries, sandwiches, and as a garnish for various culinary dishes.
Description
Rosette Tat Soi microgreens are harvested from the Brassica rapa subsp. narinosa variety known for its compact, rosette-shaped leaves and mild, mustard-like flavour. These microgreens have tender, succulent stems and a slightly peppery taste similar to Tat Soi microgreens. They are also rich in vitamins A, C, and K, as well as antioxidants and minerals. Rosette Tat Soi microgreens are commonly used in salads, stir-fries, sandwiches, and as a garnish for various culinary dishes.
Planting Instruction:
- Follow the same planting instructions as for Tat Soi microgreens, as outlined above.
- Rosette Tat Soi seeds may have slightly different germination requirements, but the overall process remains similar.
- Provide adequate ventilation during the growing process to prevent damping off and ensure healthy growth.
- Harvest Rosette Tat Soi microgreens using the same method as for Tat Soi microgreens, typically within 7-10 days of sowing.
These planting instructions are general guidelines for growing Tat Soi microgreens. Adjustments may be needed based on your specific growing conditions and preferences. Enjoy harvesting and using your homegrown Tat Soi microgreens to add freshness and flavour to your culinary creations! If you have any more questions or need further details, feel free to ask!