TOLA VEGETABLE PLANTING

VEGETABLE COMMONLY SOURCED FOR EXPORT IN USA

The USA exports a diverse range of vegetables to various international markets. Here’s a list of 50 types of vegetables commonly sourced for export, along with popular varieties for each:

1.Lettuce:

• Romaine
• Iceberg
• Butterhead

2. Tomatoes:

• Beefsteak
• Roma
• Cherry

3. Broccoli:

• Calabrese
• Sprouting
• Purple

4. Cauliflower:

• Snowball
• Romanesco
• Purple

5. Carrots:

• Nantes
• Imperator
• Danvers

6. Spinach:

• Savoy
• Semi-Savoy
• Flat-leaf

7. Bell Peppers:

• California Wonder
• Bell Boy
• Red Knight

8. Onions:

• Yellow Granex
• Red Wethersfield
• White Sweet Spanish

9. Potatoes:

• Russet
• Yukon Gold
• Red Norland

10. Sweet Corn:

• Yellow Dent
• White Corn
• Bicolor Corn

11. Celery:

• Tall Utah
• Golden Self-Blanching
• Pascal

12. Cabbage:

• Green
• Red
• Savoy

13. Cucumbers:

• Slicing
• Pickling
• English

14. Squash:

• Zucchini
• Yellow Summer Squash
• Patty Pan

15. Green Beans:

• Blue Lake
• Kentucky Wonder
• Provider

16. Peas:

• Garden Peas
• Snow Peas
• Sugar Snap Peas

17. Asparagus:

• Mary Washington
• Jersey Knight
• Purple Passion

18. Garlic:

• Softneck
• Hardneck
• Elephant

19. Eggplant:

• Black Beauty
• Italian
• Japanese

20. Pumpkins:

• Sugar Pie
• Jack-o’-Lantern
• White Pumpkin

21. Radishes:

• Cherry Belle
• French Breakfast
• Watermelon Radish

22. Beets:

• Detroit Dark Red
• Golden
• Chioggia

23. Brussels Sprouts:

• Long Island Improved
• Bitesize
• Oliver

24. Kale:

• Curly
• Lacinato
• Red Russian

25. Swiss Chard:

• Rainbow
• Fordhook Giant
• Rhubarb

26. Artichokes:

• Green Globe
• Purple of Romagna
• Big Heart

27. Bok Choy:

• Shanghai
• Ching Chiang
• Joi Choi

28. Leeks:

• American Flag
• King Richard
• Carentan

29. Collard Greens:

• Georgia Southern
• Vates
• Champion

30. Mustard Greens:

• Southern Giant Curled
• Red Giant
• Mizuna

31. Turnips:

• Purple Top White Globe
• Tokyo Cross
• Golden Ball

32. Parsnips:

• Hollow Crown
• Javelin
• Gladiator

33. Okra:

• Clemson Spineless
• Red Burgundy
• Annie Oakley

34. Rutabaga:

• American Purple Top
• Laurentian
• Joan

35. Watermelon:

• Sugar Baby
• Crimson Sweet
• Jubilee

36. Cantaloupe:

• Hale’s Best Jumbo
• Ambrosia
• Athena

37. Honeydew Melon:

• Green Flesh
• Orange Flesh
• Snow Leopard

38. Zucchini:

• Black Beauty
• Golden Zucchini
• Cocozelle

39. Butternut Squash:

• Waltham
• Early Butternut
• Ponca

40. Acorn Squash:

• Table Queen
• Honey Bear
• Tuffy

41. Spaghetti Squash:

• Vegetable Spaghetti
• Tivoli
• Orangetti

42. Horseradish:

• Maliner Kren
• Variegated
• Big Top Western

43. Ginger:

• Hawaiian
• Chinese Yellow
• Indian

44. Rhubarb:

• Victoria
• Crimson Cherry
• Glaskin’s Perpetual

45. Endive:

• Broadleaf Batavian
• Frisee
• Belgian

46. Escarole:

• Full Heart
• Batavian Full Heart
• Neos

47. Radicchio:

• Palla Rossa
• Treviso
• Chioggia

48. Chicory:

• Magdeburg
• Italiko Rosso
• Witloof

49. Fennel:

• Florence
• Zefa Fino
• Orion

50. Cilantro:

• Santo
• Leisure
• Calypso

These vegetables and their varieties are widely cultivated in the United States and are significant contributors to the country’s agricultural exports.